Suggested Formulation Using CP Sweet Blue Lupin Peptides

This high viscosity hand cream is designed to be rapidly absorbed by the skin, leaving a protective, non-greasy, highly moisturising barrier. It combines the protective, soothing, anti-oxidant and anti-redness benefits of Oat Oil, CP Sweet Blue Lupin Peptides and CP Oat Avenanthramides with those of a number of organic ingredients. The formulation is likely to meet certain organic standards, such as Ecocert, as all the ingredients are produced from natural and organic sources.

Phase Tradename INCI Name % w/w
A Water Aqua/Water To 100.00
Glycerin, Organic Glycerin 8.00
Aloe Vera Powder Terra-Pure 200X Organic Aloe Barbadensis Leaf Juice Powder 0.20
Geogard Ultra Gluconolactone, Sodium Benzoate 1.00
Betafin BP20 Betaine 2.50
B Organic Cremerlin Pura Olus (Vegetable) Oil 12.00
Dermorganics GMS SE Glyceryl Stearate SE 5.00
Imwitor 372P Glyceryl Stearate Citrate 2.50
Lanette O Cetearyl Alcohol 4.00
Organic MCT Oil Caprylic/Capric Triglycerides 3.00
Oat Oil Avena Sativa (Oat) Oil 0.80
Organic Boabab Oil Adansonia Digitata Seed Oil 0.40
Lexgard GMCY Glyceryl Caprylate 0.50
Dermofeel Toco 70 non-GMO Tocopherol, Helianthus Annuus (Sunflower) Seed Oil 0.10
C CP Oat Avenanthramides Aqua, Glycerin, Avena Sativa (Oat) Kernel Extract, Potassium sorbate 1.00
CP Sweet Blue Lupin Peptides Hydrolysed Lupine Seed Extract 1.00
Mang'In Tense (Organic) Water, Glycerin, Mangifera Indica (Mango) Fruit Extract 2.00

Method of Manufacture:

Heat phase A to 75-78°C with stirring. Heat phase B to the same temperature and add to phase A with stirring. Homogenise for 1-2 minutes with a high shear mixer. Continue stirring until the temperature reaches 40°C when phase C should be added.

N.B. pH may need to be adjusted to 5.5 – 6.0, if it is outside this area.